APPETIZERS

Seaweed Salad    $ 5.95
Fresh seaweed seasoned with sesame.

Gyoza    $ 5.25
Pork and vegetable dumplings served steamed
or pan fried.

Yakitori    $ 4.95
Barbecued chicken and scallions on a skewer
with teriyaki sauce.

Shumai    $ 5.25
Ground shrimp dumplings served steamed
or fried.

Vegetarian Fried Spring Rolls    $ 5.50
Crispy spring rolls filled with shredded vegetables
served with sweet and sour sauce.

LUNCH SPECIALS FROM THE SUSHI BAR

Seafood Sandwich* (4)     $ 11.95
White tuna, salmon, and tobiko, mixed with spicy
mayo, tempura flakes, cucumber and avocado and wrapped with soy paper and rice.

Nigiri Lunch*    $ 10.95
Chef’s choice: 5 pieces of sushi with a choice of
tuna maki or California maki.

Makimono Lunch    $ 10.25
Your choice of two of the following: cucumber,
avocado, California, sweet potato, vegetable, Boston, eel with avocado or cucumber, *tuna, *salmon, *spicy tuna, *spicy salmon or *Negihama.

LUNCH SPECIALS FROM THE KITCHEN

Teriyaki Vegetable Bowl    $ 6.95
A bowl of steamed rice topped with sweet teriyaki sauce
and Yoki’s traditional  mixed vegetables.

Teriyaki Beef    $ 9.95
Broiled sirloin beef served with soba noodles and mixed vegetables, topped with our sweet teriyaki sauce and
served with steamed rice.

Teriyaki Salmon    $ 9.95
Broiled fresh salmon served with soba noodles and mixed vegetables, topped with our sweet teriyaki sauce and served with steamed rice.

Katsu-don    $ 8.50
Deep fried pork and egg, top with scallions and seaweed,
served over bed of rice.

Una-don    $ 8.95
Boiled fresh water eel glazed with sweetened soy sauce,  served with Japanese pickle over a bed of rice.

Seafood Delight    $ 9.95
Shrimp, scallops and squid stir fried with mixed vegetables in our light sauce, served with steamed rice.

Nabeyaki-udon    $ 8.95
Thick udon noodles,  served in light fish broth with
shrimp tempura, chicken, fish cakes, mixed vegetables, and topped with an egg.

Yaki-udon    $ 9.50
Pan fried thick udon noodles with mixed vegetables and your choice of beef, chicken, or shrimp.

Yaki-soba    $ 9.50
Pan fried thin soba noodles with mixed vegetables and your choice of beef, chicken or shrimp.

Shrimp and Vegetable Tempura    $ 9.95
Lightly battered and deep fried, served with dipping sauce on the side.

Bento Box    $ 13.75
Served with chicken katsu or teriyaki chicken, house salad, 3 pieces of California maki, shrimp and vegetable tempura, steamed rice, and mixed fruit.

MAKIMONO

Sake Maki* (6)    $5.00
Salmon roll

Kappa Maki (6)     $3.70
Cucumber roll

Negihama Maki* (6)     $5.50
Yellow tail and scallions roll

California Maki (6)    $5.75
Crabstick, cucumber and avocado

House Vegetarian Maki (5)    $6.00
Lettuce, seaweed salad, avocado, cucumber, yamagobo and kanpyo

Boston Maki (5)     $6.50
Lettuce, cucumber, avocado and shrimp with mayo

Unagi Cucumber/ Avocado Maki (6)    $6.25
Eel with cucumber or avocado

Spider Maki* (5)    $10.95
Soft shelled crab tempura with tobiko, cucumber, avocado, spicy mayo and sweet soy sauce

Shrimp Tempura Maki (6)    $8.50
Shrimp tempura with cucumber and sweet soy sauce

Idaho Maki (6)    $4.95
Sweet potato tempura with sweet soy sauce

Futo Maki (5)     $7.50
Egg, crabstick,oshinko, kanpyo, yamagobo, cumcumber,  and avocado.

Spicy Tuna Maki* (6)    $6.95
Tuna with cucumber, tobiko, and spicy mayo

Spicy Salmon Maki* (6)    $6.50
Salmon with cucumber, tobiko, and spicy mayo

Rainbow Maki* (8)    $13.60
California maki with salmon, tuna, yellow tail
and avocado on top.

Good Time Maki* (6)    $8.35
Cream cheese and cucumber, topped with smoked salmon.

Backdraft Maki (6)    $6.50
Cooked salmon with spicy mayo, cucumber and avocado.

Caterpillar Maki (8)    $10.25
Eel and cucumber inside topped with avocado.

Spicy Scallop Maki (5)    $7.95
Cooked sea scallops and kanikama with avocado,
cucumber, and spicy mayo.

California Sunrise Maki (5)    $11.50
Jumbo California sunrise roll topped with oven baked salmon, spicy mayo and scallions.

Rock & Roll Maki* (6)     $10.95
Deep fried jumbo roll of yellow tail, salmon, white fish, avocado, and scallions with sweet soy sauce.

Dragon Maki (8)     $11.95
California roll inside with eel and avocado on top.

Crazy Maki* (8)     $12.95
Shrimp tempura inside with salmon and avocado on top.

Alaska Maki* (6)    $6.05
Salmon, cucumber and avocado

Ninja Maki (8)    $13.50
Shrimp tempura inside with eel and avocado on top.

Color Mountain* (8)    $14.65
Shrimp tempura inside with spicy king crab and
various color tobiko on top.

Volcano Maki* (8)    $14.50
Spicy tuna, salmon and cucumber inside with
king crab, scallions and tobiko on top.

Midori Maki* (8)     $12.95
Yellowtail, salmon, and tuna roll topped with wasabi tobiko and scallions.

Celtics Maki* (8)     $13.95
Unagi and cucumber roll topped with a mixture of crispy tempura flakes and spicy crunchy tuna.  Finished with fresh sliced avocado, tobiko, scallion, and glazed with sweet sauce and spicy mayo.

Bruins Maki* (8)     $13.95
Spicy cooked salmon, cucumber and cream cheese roll topped with fresh sliced salmon and a mixture of crispy tempura flakes and spicy white tuna.  Finished with tobiko, scallion, and glazed with sweet sauce and spicy mayo.

Shiro Maguro* (white tuna)    $ 5.50

Hamachi* (yellowtail)    $ 5.50

Sake* (salmon)    $ 5.00

Smoked Salmon*    $ 5.50

Suzuki* (sea bass)    $ 4.50

Unagi (eel)    $ 5.00

Tobiko * (flying fish roe)    $ 4.75

Ikura*  (salmon roe)    $ 5.00

Ika* (squid)    $ 4.25

Hotate* (scallop)    $ 5.75

Uni* (sea urchin)    seasonal

Saba* (mackerel)    $ 4.50

Kanikama (crabstick)    $ 4.00

Ebi (cooked shrimp)    $ 4.50

Tamago (egg omelette)    $ 3.50

Chutoro * (fatty tuna)    seasonal

Toro* (tuna belly)    seasonal

Tai * (red snapper)    $ 4.75